Wednesday, July 26, 2006

"It’s Hot. Drink Your Wheat."

Nothing quite like a wheat beer on a hot summer day. It goes great with sausages, salads and spicy foods.

It’s Hot. Drink Your Wheat. - New York Times and the accompanying blog post: American Wheat Beers.

I'd also like to mention Apricot Weizen Ale. The combination really works, even chicks dig it. Also not mentioned: Paulaner Hefe-Weizen. Locally, Saranac also makes Belgian White and Hefeweizen.

No comments: