Nothing quite like a wheat beer on a hot summer day. It goes great with sausages, salads and spicy foods.
It’s Hot. Drink Your Wheat. - New York Times and the accompanying blog post: American Wheat Beers.
I'd also like to mention Apricot Weizen Ale. The combination really works, even chicks dig it. Also not mentioned: Paulaner Hefe-Weizen. Locally, Saranac also makes Belgian White and Hefeweizen.
Wednesday, July 26, 2006
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